The Trifle Bowl and Other Tales

One cook, her kitchen and a lifetime of recipes.

A cookery book like no other, The Trifle Bowland Other Tales is a dip into Lindsey Bareham's kitchen, introducing us to more of her tempting, easy-to-follow seasonal recipes, this time organized by the well-loved and well-used pots, pans, gadgets and utensils she uses to cook them. Roast Tomato Risotto with Saffron and Honey in a sauté pan, Cod, Anchovy and Spinach Boulangère made using a mandoline, Vietnamese Chicken Patties with Mint Salad and Roast Peanuts in a quaint burger press, and Raspberry Jelly Trifle in her grandmother’s trifle bowl. This unique approach to ordering recipes also looks at the objects themselves – their history, design evolution and why they're good at what they do – and their power to evoke memories of meals past. It is not just a book to cook from, Lindsey's fine writing makes it a pleasure to read from too.

"A great read as well as a really useful cookery book."
Lindsey Bareham
"Lindsey Bareham is one of those writers - like Elizabeth David or Jane Grigson before her - whose books have the power to change the way people cook and eat." Sunday Times "Lindsey Bareham is a star. Her recipes brighten up each day for the desperate domestic cook. Her idea of good food is my idea of good food - easy on the skills, easy on the eye and tremendously tasty." -- Matthew Fort "The kind of book that you want to curl up with on the sofa in front of the fire ... full of comfort and cheer. Like the celebrated writing of Elizabeth David and Jane Grigson, Bareham's books will give you great enjoyment in reading as well as providing encouragement to take one of her lovingly concocted recipes and adapting it for your own use. Just as delightful as Roast Chicken and Other Stories." Caterer and Hotelkeeper
… weiterlesen


Format ePUB i
Kopierschutz kopiergeschützt i
Seitenzahl 288, (Printausgabe)
Erscheinungsdatum 11.04.2013
Sprache Englisch
EAN 9781446497104
Verlag Transworld
Fr. 16.50
inkl. gesetzl. MwSt.
Sofort per Download lieferbar
In der Cloud verfügbar
Premium Card
Fr. 16.50 Umsatz sammeln
Weitere Informationen

Andere Kunden interessierten sich auch für

  • 55627589
    Insulin Resistance Cookbook: Your Guide to Beating Insulin Resistance with 20 Go-To Recipes! (Diabetes and Blood Sugar Level)
    von Rebecca Dwight
    Fr. 5.50
  • 56073390
    von Melissa Clark
    Fr. 37.90
  • 40173896
    Robin Robertson's Vegan without Borders
    von Robin Robertson
    Fr. 21.90
  • 54105835
    The Metabolism Plan
    von Lyn-Genet Recitas
    Fr. 9.90
  • 42315699
    Super Foods Every Day
    von Sue Quinn
    Fr. 15.90
  • 46339293
    The Chickpea Flour Cookbook
    von Camilla V. Saulsbury
    Fr. 15.90
  • 57822544
    Sous Vide Recipes: A Complete Guide On Sous Vide Recipes For Beginners
    von Jodie Matthews
    Fr. 3.50
  • 42348092
    Bien Cuit
    von Zachary Golper
    Fr. 60.90
  • 45188245
    Work Clean
    von Dan Charnas
    Fr. 10.50
  • 45979866
    Beautiful Food
    von Jody Vassallo
    Fr. 7.90


Es wurden noch keine Bewertungen geschrieben.

Wird oft zusammen gekauft

The Trifle Bowl and Other Tales

The Trifle Bowl and Other Tales

von Lindsey Bareham

Fr. 16.50
Insulin Resistance Recipes: Simple and Delicious Recipes to Lower Your Blood Sugar and Reverse Insulin Resistance Naturally (Healthy Cooking)

Insulin Resistance Recipes: Simple and Delicious Recipes to Lower Your Blood Sugar and Reverse Insulin Resistance Naturally (Healthy Cooking)

von Monica Hamilton

Fr. 5.50


Fr. 22.00

inkl. gesetzl. MwSt.

Alle kaufen