Cookies Biscuits B-W/6 Cutters

Catherine Atkinson

Buch (gebundene Ausgabe, Englisch)
Buch (gebundene Ausgabe, Englisch)
Fr. 31.90
Fr. 31.90
inkl. gesetzl. MwSt.
inkl. gesetzl. MwSt.
Versandfertig innert 6 - 9 Werktagen Versandkostenfrei
Versandfertig innert 6 - 9 Werktagen
Versandkostenfrei

Weitere Formate

Taschenbuch

Fr. 17.90

Accordion öffnen
  • Cookies, Biscuits, Bars and Brownies: The Complete Guide to Making, Baking and Decorating Cookies and Bars, with More Than 200 Delicious Recipes

    Lorenz Books

    Versandfertig innert 6 - 9 Werktagen

    Fr. 17.90

    Lorenz Books

gebundene Ausgabe

Fr. 31.90

Accordion öffnen
  • Cookies Biscuits B-W/6 Cutters

    Lorenz Books

    Versandfertig innert 6 - 9 Werktagen

    Fr. 31.90

    Lorenz Books

Beschreibung

A complete guide to making, baking and decorating all different types of cookies. Contains over 200 recipes presented in a lavishly illustrated book, and 6 cute cookie cutters.

Catherine Atkinson has worked within the food industry for many years and her published works included Perfect Pastry, and Making the Most Of Your Slow Cooker. Valerie Barrett has worked as a food writer and stylist for many years and is an experienced baker. Valerie's published works include The Chocolate Book and Chocolate Heaven. Joanna Farrow has extensive experience in culinary techniques from around the world and among her published books are Great Cookies For Kids and Good, Fast, Family Food.

Produktdetails

Einband gebundene Ausgabe
Erscheinungsdatum 16.03.2013
Sprache Englisch
ISBN 978-0-7548-2244-8
Verlag Lorenz Books
Maße (L/B/H) 23.4/27.9/4.6 cm
Gewicht 998 g

Kundenbewertungen

Es wurden noch keine Bewertungen geschrieben.
  • Artikelbild-0