Feeding Hannibal

A Connoisseur's Cookbook

Feeding Hannibal: A Connoisseur's Cookbook is a collection of easy-to-follow recipes inspired by the show and created by its food stylist, Janice Poon. Each recipe is accompanied by fascinating insider's anecdotes, delightful artwork and revealing behind-the-scenes photos of stars and crew on the set of Hannibal

"This self-penned cook book is a real deal trip. Get it for the budding chef in your life or the "Fannibal" with a sick sense of humor." - Coming Soon gift guide
"Even if your cooking skills are stuck at reading the box to find out how long the food should be microwaved, the book is also full of behind-the-scenes photos and anecdotes from the show!" - Drunk Mall
"These creations from Toronto-based food stylist Janice Poon sound seriously tasty, and the accompanying text and photos are a droll delight." - The Film Stage gift guide
"The show's food stylist Janice Poon makes everything accessible and practical, so you really only have one decision to make: red or white wine?" - Indiewire gift guide
"ideal for any Hannibal fan who enjoys fine dining"- Gentleman's Gazette gift guide
"Now, with this cookbook, you can bring some of Dr. Lecter's more stunning dishes to life, albeit with a lot less human flesh." - Joblo gift guide
"Not just your typical Martha Stewart cookbook...Whether your a fan of Hannibal, "wannabe" cook, aspiring chef or food snob, Feeding Hannibal: A Connoisseur's Cookbook by Janice Poon is worthy to own on your library shelf or kitchen table." - Retrenders
"Provides great insights not just into the show, but how to make yourself look and feel like a professional chef." - Fangirl Nation
"A deadly delight" - Nerdist
"If you were a fan of NBC's "Hannibal," you may recognize the name Janice Poon as she was the show's incredible food stylist. Now she has a new book...which of course landed on our "Best Books of the Halloween Season" list." - Dread Central
"Feeding Hannibal is a terribly fun cookbook... Poon's approach is pragmatic and crowd-pleasing. It's doable, and that's the most exciting thing about Feeding Hannibal." - Birth. Movies. Death
"Fans of the series have long marveled at how delicious the dishes featured in Hannibal appeared. Heck, even I'd been willing to nibble on some of those mouthwatering vittles! Well now we can with Feeding Hannibal: A Connoisseur's Cookbook" - Horrorfreak
"From the protein scramble Hannibal gives Will when he shows up at his home, to a hunk of Eddie Izzards' leg, Feeding Hannibal leaves no stone unturned as it gives readers the chance to recreate any and all meals they may have seen on the show." - Nerdophiles
"Each recipe isn't just instructions, but ways in which the dish was used or featured in the TV show. That makes each meal richer and more interesting." - Adventures in Poor Taste
"would make any serious gourmand mad with envy" -- Fangoria
"Cheekily written...a great looking cookbook with fantastic food photography and plenty of fine dining recipes" - Entertainment Buddha
"An incredible book" - Fangirl Nation
"A damn fine coffee table book with which to freak out the in-laws" - Pajiba
"Feeding Hannibal is a must for every kitchen or coffee table" - Coming Soon
"Sure to enhance any Halloween supper party" - Inside The Magic
"From start to finish, Feeding Hannibal is darkly beautiful, charming, and inspiring" - Project Fandom
"From start to finish it's just a fantastic book" - Pixelated Geek
"It was an extremely interesting read and even if you never cook anything from it, it is still a worthy purchase for Fannibals" - Cinema Sentries
"Simply incredible .... If you're a fan of Hannibal, then I would definitely say this book is a must. Just looking through the photos and remembering the different episodes and seeing this food, it makes me want to go back and re-watch them now! But even if you're a causal fan but love to cook, then I bet you'll find some very interesting things within these pages." - Kitley's Krypt
"Anyone who enjoys art, design, and food (especially all of that wrapped into one) will get a kick out of trying these dishes." - Black Girl Nerds
"Feeding Hannibal is highly recommended for both Fannibals and foodies" - The Strand Magazine
"[Poon] carries herself with a professionalism t
… weiterlesen



Einband gebundene Ausgabe
Seitenzahl 240
Erscheinungsdatum 07.10.2016
Sprache Englisch
ISBN 978-1-78329-766-5
Verlag Titan Publ. Group Ltd.
Maße (L/B/H) 262/210/22 mm
Gewicht 1202
Verkaufsrang 6.649
Buch (gebundene Ausgabe, Englisch)
Fr. 44.90
inkl. gesetzl. MwSt.
Versandfertig innert 1-2 Werktagen.
Lieferung zur Abholung in Ihre Buchhandlung möglich – Verfügbarkeit prüfen

Andere Kunden interessierten sich auch für

  • 37163888
    Japanese Soul Cooking
    von Tadashi Ono
    Buch (gebundene Ausgabe)
    Fr. 49.90
  • 46079250
    von Jamie Oliver
    Buch (gebundene Ausgabe)
    Fr. 45.90
  • 34508030
    Rick Stein's India
    von Rick Stein
    Buch (gebundene Ausgabe)
    Fr. 49.90
  • 34717339
    Good Beer Guide Belgium
    von Tim Webb
    Buch (Taschenbuch)
    Fr. 28.90
  • 38995402
    Xxxholic Rei 2
    von CLAMP
    Buch (Taschenbuch)
    Fr. 15.90
  • 38594616
    Death & Co
    von David Kaplan
    Buch (gebundene Ausgabe)
    Fr. 49.90
  • 3736897
    Their First Time in the Movies DVD/Video Package
    von Les Krantz
    Buch (gebundene Ausgabe)
    Fr. 104.00
  • 18991165
    von Yotam Ottolenghi
    Buch (gebundene Ausgabe)
    Fr. 49.90
  • 39971966
    The Art and Making of Hannibal
    von Jesse McLean
    Buch (Taschenbuch)
    Fr. 31.90
  • 36834779
    Why We Took the Car
    von Wolfgang Herrndorf
    Buch (Taschenbuch)
    Fr. 15.90
  • 45228992
    World of Warcraft: Das offizielle Kochbuch
    von Chelsea Monroe-Cassel
    Buch (gebundene Ausgabe)
    Fr. 47.90
  • 44472319
    Star Wars Art: Ralph McQuarrie
    von Ralph McQuarrie
    Buch (gebundene Ausgabe)
    Fr. 272.00
  • 44887046
    Jamie Oliver's Christmas Cookbook
    von Jamie Oliver
    Buch (gebundene Ausgabe)
    Fr. 44.90
  • 11427000
    Die Insel
    von Richard Laymon
    Buch (Taschenbuch)
    Fr. 14.90
  • 31515014
    Stickerbomb Monsters
    von The Srk
    Buch (Paperback)
    Fr. 19.90
  • 45039194
    The Little Book of Hygge
    von Meik Wiking
    Buch (Taschenbuch)
    Fr. 21.90
  • 33182872
    The Transylvanian Trilogy, Volume I: They Were Counted
    von Miklos Banffy
    Buch (gebundene Ausgabe)
    Fr. 28.90
  • 3766333
    The Farmer's Wife Guide to Growing a Great Garden--And Eating from It, Too!: Growing, Storing, Freezing, and Cooking Your Own Vegetables + 250 Recipes
    von Barbara Hartsock Doyen
    Buch (gebundene Ausgabe)
    Fr. 34.90
  • 71468104
    How Not To Die
    von Michael Greger
    Buch (Taschenbuch)
    Fr. 19.90
  • 33790967
    Hannibal Rising / Hannibal Lecter Bd. 4
    von Thomas Harris
    Buch (Taschenbuch)
    Fr. 13.90


Es wurden noch keine Bewertungen geschrieben.

Wird oft zusammen gekauft

Feeding Hannibal - Janice Poon

Feeding Hannibal

von Janice Poon

Buch (gebundene Ausgabe, Englisch)
Fr. 44.90
The Official Guide to the GMAT Review 2017 Bundle + Question Bank + Video - GMAC

The Official Guide to the GMAT Review 2017 Bundle + Question Bank + Video

von GMAC

Schulbuch (Set mit diversen Artikeln)
Fr. 94.90


Fr. 139.80

inkl. gesetzl. MwSt.

Alle kaufen

Verfügbarkeit in Ihrer Buchhandlung prüfen

Filialabholung: Ihre Vorteile
  1. Bereits Online prüfen, ob Ihr gewünschtes Buch in der Filiale vorrätig ist
  2. Bestellen Sie Online und lassen Sie Ihre Artikel zur Abholung in die Filiale vor Ort liefern
  3. Artikel, die zur Filialabholung bestellt wurden, können in der Filiale bezahlt werden.
  4. Falsches Buch bestellt? Retournieren Sie ihre gekauften Bücher kostenfrei in der Filiale