Produktbild: Thermophilic Bacteria

Thermophilic Bacteria

Fr. 823.00

inkl. gesetzl. MwSt., Versandkostenfrei


Beschreibung

Produktdetails

Einband

Gebundene Ausgabe

Erscheinungsdatum

22.11.1991

Herausgeber

Kristjansson Jakob K.

Verlag

Taylor and Francis

Seitenzahl

234

Maße (L/B/H)

26.7/17.8/2 cm

Gewicht

600 g

Sprache

Englisch

ISBN

978-0-8493-5239-3

Beschreibung

Portrait

Jakob K. Kristjansson, Ph.D., is Head of the Biotechnology Department, Technological Institute of Iceland, and Docent (Associate Professor) of Microbiology, University of Iceland, Reykjavik, Iceland. Dr. Kristjansson received his B.S. degree in Biology from the University of Iceland in 1976 and his Ph.D. degree in 1980 from the Department of Biochemistry, Brandeis University, Waltham, Massachusetts. He was an Alexander von Humboldt fellow at the Institute of Microbiology, Phillipps University, Marburg, Germany in 1981 to 1982. He became a research associate at the University of Iceland in 1982, a Lector in 1986 and a Docent in 1989. In 1985 he started his work on the biotechnology of thermophiles at the Technological Institute of Iceland and became Head of the Biotechnology Department in 1988. Dr. Kristjansson is a member of the American Society for Microbiology, the German Society for Microbiology, the Icelandic Academy of Sciences, the Icelandic Society for Microbiology and numerous other Icelandic societies. He has served on several committees for the Icelandic National Research Council, the Nordic Council of Ministers and the Nordic Industrial Fund. He is now a member of the board of the Icelandic National Research Council. Dr. Kristjansson has received grants from the Fulbright Foundation, the American Scandinavian Foundation, the Jessie Smith Noyes Foundation and the Alexander von Humboldt Foundation. He received “the Promotion Award” of the Icelandic National Research Council when awarded for the first time in 1987. He has held numerous research grants from the Icelandic Science Foundation, the Icelandic Research Council, the Research Fund of the University of Iceland, the Nordic Fund for Technology and Industrial Development and private industry. He has published more than 40 papers. His current research interests include the microbiology and biochemistry of thermophiles and thermostable enzymes.

Produktdetails

Einband

Gebundene Ausgabe

Erscheinungsdatum

22.11.1991

Herausgeber

Kristjansson Jakob K.

Verlag

Taylor and Francis

Seitenzahl

234

Maße (L/B/H)

26.7/17.8/2 cm

Gewicht

600 g

Sprache

Englisch

ISBN

978-0-8493-5239-3

Kundinnen und Kunden meinen

0 Bewertungen

Informationen zu Bewertungen

Zur Abgabe einer Bewertung ist eine Anmeldung im Konto notwendig. Die Authentizität der Bewertungen wird von uns nicht überprüft. Wir behalten uns vor, Bewertungstexte, die unseren Richtlinien widersprechen, entsprechend zu kürzen oder zu löschen.

Die Bewertungen sind nach Format, Anzahl Sterne und Datum sortiert.

Verfassen Sie die erste Bewertung zu diesem Artikel

Helfen Sie anderen Kund*innen durch Ihre Meinung

Kundinnen und Kunden meinen

0 Bewertungen filtern

  • Produktbild: Thermophilic Bacteria
  • Chapter 1 -- Thermophilic Bacteria /J. K. Kristjansson and K. O. Stetter -- Chapter 2 -- Heterotrophic Thermophilic Bacilli /R. J. Sharp, P. W. Riley, and D. White -- Chapter 3 -- The Genus Thermus /R. A. D. Williams -- Chapter 4 -- The Heterotrophic, Thermophilic Genera Thermomicrobium, Rhodothermus, Saccharococcus, Acidothermus, and Scotothermus /J. K. Kristjansson and G. A. Alfredsson -- Chapter 5 -- The Aerobic, Chemolithoautotrophic, Thermophilic Bacteria /M. Aragno -- Chapter 6 -- The Anaerobic Thermophilic Bacteria /Juergen Wiegel -- Chapter 7 -- The Thermotogales: Hypertheimophilic and Extremely Thermophilic Bacteria /R. Huber and K. O. Stetter -- Chapter 8 -- Thermophilic Phototrophs /Reidun Sirevag -- Index.