Measurement, Instrumentation, and Sensors Handbook Spatial, Mechanical, Thermal, and Radiation Measurement
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- Hardcover ausgewählt
- Taschenbuch
- eBook
-
Sprache:Englisch
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Auflage:2nd edition
- 2nd edition Fr. 211.00 ausgewählt
- 2nd edition Fr. 419.00
Fr. 211.00
inkl. gesetzl. MwSt.,
Beschreibung
Produktdetails
Einband
Gebundene Ausgabe
Erscheinungsdatum
29.01.2014
Abbildungen
schwarz-weiss Illustrationen, Tabellen, schwarz-weiss
Herausgeber
John G. Webster + weitereVerlag
Taylor and FrancisSeitenzahl
1638
Maße (L/B/H)
26.1/18.2/7.3 cm
Gewicht
2748 g
Auflage
2nd edition
Sprache
Englisch
ISBN
978-1-4398-4888-3
The Second Edition of the bestselling Measurement, Instrumentation, and Sensors Handbook brings together all aspects of the design and implementation of measurement, instrumentation, and sensors. Reflecting the current state of the art, it describes the use of instruments and techniques for performing practical measurements in engineering, physics, chemistry, and the life sciences and discusses processing systems, automatic data acquisition, reduction and analysis, operation characteristics, accuracy, errors, calibrations, and the incorporation of standards for control purposes.
Organized according to measurement problem, the Spatial, Mechanical, Thermal, and Radiation Measurement volume of the Second Edition:
- Contains contributions from field experts, new chapters, and updates to all 96 existing chapters
- Covers instrumentation and measurement concepts, spatial and mechanical variables, displacement, acoustics, flow and spot velocity, radiation, wireless sensors and instrumentation, and control and human factors
A concise and useful reference for engineers, scientists, academic faculty, students, designers, managers, and industry professionals involved in instrumentation and measurement research and development, Measurement, Instrumentation, and Sensors Handbook, Second Edition: Spatial, Mechanical, Thermal, and Radiation Measurement provides readers with a greater understanding of advanced applications.
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