Easy Buttercream Cake Designs Step by step sugarcraft techniques for 16 vintage-inspired cakes
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- Englisch ausgewählt
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Beschreibung
Produktdetails
Einband
Taschenbuch
Erscheinungsdatum
28.06.2013
Verlag
David & CharlesSeitenzahl
128
Maße (L/B/H)
27.4/21/1.2 cm
Gewicht
516 g
Sprache
Englisch
ISBN
978-1-4463-0291-0
Cake Craft Made Easy: Do you dream of being able to make beautiful decorated cakes for any occasion? Cake Craft Made Easy will teach you all of the essential cake decorating techniques you need to know to create your own amazing designs, from simple buttercream piping through to brush embroidery with royal icing, making sugar flowers, and decorating novelty cakes. Includes 12 gorgeous cake decorating projects to make 16 cakes that are impressive and stylish, but use small cakes in various sizes to keep the baking elements simple and to allow you to really focus in on learning how to decorate a cake. Bridges the gap between decorating cupcakes and cookies and decorating larger tiered cakes for beginner to intermediate cake decorators. Plus 12 free video demonstrations, available online, to teach the best way of completing each cake decorating technique.
Inside Cake Craft Made Easy: Easy to follow cake decorating techniques explained in detail with full-colour step-by-step photography, covering the following subjects:- Buttercream Piping
- Cupcake Towers
- Pattern Embossing
- Sugar Pinwheels
- Stenciling
- Royal Icing Piping
- Sugar Models & Flowers
- Sugar Doilies
- Frills & Ruffles
- Brush Embroidery
- Rice Paper Work
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