• Produktbild: Biodiversity
  • Produktbild: Biodiversity

Biodiversity Biomolecular Aspects of Biodiversity and Innovative Utilization

Fr. 73.90

inkl. gesetzl. MwSt., Versandkostenfrei


Beschreibung

Produktdetails

Einband

Taschenbuch

Erscheinungsdatum

21.10.2012

Herausgeber

Bilge Sener

Verlag

Springer Us

Seitenzahl

412

Maße (L/B/H)

25.4/17.8/2.4 cm

Gewicht

815 g

Auflage

2002

Sprache

Englisch

ISBN

978-1-4613-4855-9

Beschreibung

Produktdetails

Einband

Taschenbuch

Erscheinungsdatum

21.10.2012

Herausgeber

Bilge Sener

Verlag

Springer Us

Seitenzahl

412

Maße (L/B/H)

25.4/17.8/2.4 cm

Gewicht

815 g

Auflage

2002

Sprache

Englisch

ISBN

978-1-4613-4855-9

Herstelleradresse

Springer-Verlag GmbH
Tiergartenstr. 17
69121 Heidelberg
DE

Email: ProductSafety@springernature.com

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  • Produktbild: Biodiversity
  • Produktbild: Biodiversity
  • 1. Integration of Conservation and Utilization in Temperate Hardwood Species.- 2. The Conservation of Genetic and Chemical Diversity in Medicinal and Aromatic Plants.- 3. Conservation and Sustainable Use of Biodiversity in Wild Relatives of Crop Species.- 4. Perspectives on Human Genome Diversity within Pakistan using Y Chromosomal and Autosomal Microsatellite Markers.- 5. Lessons from Nature Show the Way to Safe and Environmentally Pacific Pest Control.- 6. Biodiversity of Soil Fauna in Different Ecosystems in Egypt with Particular References to Insect Predators.- 7. Optimization of Natural Procedures Leads: Discovery of MylotargTM, CCI-779 and GAR-936.- 8. Bioactive Compounds from Some Endangered Plants of Africa.- 9. New Bioactive Substances Reported from the African Flora.- 10. Bioactive Components of a Peruvian Herbal Medicine, Chucuhuasi (Maytenus amazonica).- 11. Discovery of Natural Products from Indonesian Tropical Rainforest Plants: Chemodiversity of Artocarpus (Moraceae).- 12. Seminal Findings on a Novel Enzyme: Mechanism of Biochemical Action of 4-Methylcoumarins, Constituents of Medicinal and Edible Plants.- 13. Medicinal Plants—A Source of Potential Chemicals of Diverse Structures and Biological Activity.- 14. Biodiversity in Turkish Folk Medicine.- 15. Biodiversity of Phenylethanoids Glycosides.- 16. The Chemo- and Biodiversity of Endophytes.- 17. Molecular Diversity and Specificity of Arthropod Toxins.- 18. Chemical Diversity of Coral Reef Organisms.- 19. Chemical Signals from Sponges and their Allelopathic Effects on Other Marine Animals.- 20. Anti-Cancer Metabolites from Marine Sponges.- 21. Altitudinal and Latitudinal Diversity on the Flora on Eastern and Western Sides of the Red Sea.- 22. Biodiversity and Free Market Mechanism.- 23. Domesticationand Determination of Yield and Quality Aspects of Wild Mentha Species Growing in Southern Turkey.- 24. Some Ornamental Geophytes from the East Anatolia.- 25. Bioactive Molecules from Cynodon dactylon of Indian Biodiversity.- 26. Phenylethanoid Glycosides with Free Radical Scavenging Properties from Verbascum wiedemannianum.- 27. Antioxidant Activity of Capsicum annuum L. Fruit Extracts on Acetaminophen Toxicity.- 28. In Vitro Antileishmanial Activity of Proanthocyanidins and Related Compounds.- 29. Evaluation of the Antileishmanial Activity of Two New Diterpenoids and Extracts from Salvia cilicica.- 30. Antibacterial and Antifungal Activities of Sedum sartorianum subsp. sartorianum.- 31. Blood Pressure Lowering Activity of Active Principle from Ocimum basilicum.- 32. Chemical Variability in Azadirachta indica Growing in Tamil Nadu State of India.- 33. Pesticidal Activity of Eucalyptus Leaf Extracts againstHelicoverpa armigeraLarvae.- 34. Two New Lignans from Taxus baccata L..- 35. Lignans from Taxus baccata L..- 36. Heraclenol and Isopimpinellin: Two Rare Furocoumarins from Ruta montana.- 37. A Chemotaxonomic Study on the Genus Ferulago Sect. Humiles (Umbelliferae).- 38. Aromatic Biodiversity among Three Endemic Thymus Species of Iran.- 39. Volatile Constituents of the Leaves of Ziziphus spina-christi (L.) Willd. from Iran.- 40. Fatty Acid Composition of the Aerial Parts of Urtica dioica (Stinging Nettle) L. (Urticaceae).- 41. Fatty Acid Composition of Aconitum orientale Miller and A. nasutum Fisch. ex Reichb Seeds, A Chemotaxonomic Approach.- 42. New Peptide from a Bacterium Associated with Marine Sponge Ircinia muscarum.- 43. Sheep Brain Glutathione Reductase: Purification and Some Properties.- 44. Some Morphological and Phenological Characters of Tobacco (Nicotianatabacum L.) Grown in Hatay Province of Turkey.- 45. Genetic Diversity of Two Native Forest Tree Species in Turkey: Pinus brutia Ten. and Cupressus sempervirens L..- 46. The Vegetation Studies in the Pure Stands of Kürtün (Gümü?hane) Forests in Turkey.- 47. 7th Year IPM Implementation: The Biodiversity of Pests and their Beneficial Species in the Protected Vegetable in the Aegean Region of Turkey.- 48. Phytopreparations from the Species of Limonium Mill.- 49. The Biological Activities of New Heterocyclic Compounds Containing Nitrogen and Sulphur.- 50. Synthetic Modification of Iridoids to Non-natural Indole Alkaloids.- 51. The Complexation of New 1,3-Dithiocalix[4]arene Containing Oxime Derivative.- 52. Convenient Route to Quinoline-Tetrahydroquinolines from Quinoline-Carboxaldehydes.- 53. Quantum Chemical Research of Quercetin, Myricetin, their Bromo- and Sulpho Derivatives.- 54. Destruction and Conservation of Turkish Orchids.- Annex.- Author Index.