Cowgirl Chef Texas Cooking with a French Accent
Fr. 11.00
inkl. gesetzl. MwSt.Beschreibung
Produktdetails
Format
ePUB 3
Kopierschutz
Ja
Family Sharing
Ja
Text-to-Speech
Ja
Erscheinungsdatum
15.05.2012
Verlag
Running PressSeitenzahl
304 (Printausgabe)
Dateigröße
13756 KB
Sprache
Englisch
EAN
9780762445059
Moving to Paris was the best bad decision that Texan Ellise Pierce ever made. Wooed to the city by a Frenchman, she soon found herself with just 100 euros in her bank account. So she launched a last-ditch effort to stay in the City of Light: She started her own catering business and began teaching other American expats how to re-create flavors from home. Using French ingredients and techniques from both sides of the Atlantic, she did more than found a culinary company -- she created a unique style of cooking that's part Texas, part French, and all Cowgirl. Recipes include:
- Cornbread Madeleines
- Jalapeno Pimento Cheese Tartines
- Cauliflower Galettes with Chipotle Creme Fraiche
- Green Chile-Goat Cheese Smashed Potatoes
- Peanut Butter-Chocolate Soufflees
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