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Produktbild: Insoluble Proteins
Band 1258

Insoluble Proteins Methods and Protocols

Fr. 192.00

inkl. gesetzl. MwSt., Versandkostenfrei


Beschreibung

Produktdetails

Einband

Gebundene Ausgabe

Erscheinungsdatum

02.12.2014

Abbildungen

XVI, 72 illus., 41 illus. in color., schwarz-weiss Illustrationen, farbige Illustrationen

Herausgeber

Elena García-Fruitós

Verlag

Springer Us

Seitenzahl

425

Maße (L/B/H)

26/18.3/3 cm

Gewicht

1056 g

Auflage

2015

Sprache

Englisch

ISBN

978-1-4939-2204-8

Beschreibung

Produktdetails

Einband

Gebundene Ausgabe

Erscheinungsdatum

02.12.2014

Abbildungen

XVI, 72 illus., 41 illus. in color., schwarz-weiss Illustrationen, farbige Illustrationen

Herausgeber

Elena García-Fruitós

Verlag

Springer Us

Seitenzahl

425

Maße (L/B/H)

26/18.3/3 cm

Gewicht

1056 g

Auflage

2015

Sprache

Englisch

ISBN

978-1-4939-2204-8

Herstelleradresse

Libri GmbH
Europaallee 1
36244 Bad Hersfeld
DE

Email: GPSR Kontakt

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  • Produktbild: Insoluble Proteins
  • 1. General Introduction: Recombinant Protein Production and Purification of Insoluble Proteins

                Neus Ferrer-Miralles, Paolo Saccardo, José Luis Corchero, Zhikun Xu, and Elena García-Fruitós

     

    Part I: Recombinant Protein Production in Escherichia coli

     

    2. Overcoming the Solubility Problem in E. coli: Available Approaches for Recombinant Protein Production

                Agustín Correa and Pablo Oppezzo

     

    3. Optimization of Culture Parameters and Novel Strategies to Improve Protein Solubility

                Ranjana Arya, Jamal S.M. Sabir, Roop S. Bora, and Kulvinder S. Saini

     

    4. Cleavable Self-Aggregating Tags (cSAT) for Protein Expression and Purification

                Zhanglin Lin, Qing Zhao, Bihong Zhou, Lei Xing, and Wanghui Xu

     

    5. Beyond the Cytoplasm of Escherichia coli: Localizing Recombinant Proteins Where You Want Them

                Jason T. Boock, Dujduan Waraho-Zhmayev, Dario Mizrachi, and Matthew P. DeLisa

     

    6. Characterization of Amyloid-Like Properties in Bacterial Intracellular Aggregates

                Anna Villar-Pique, Susanna Navarro, and Salvador Ventura

     

    Part II: Strategies to Produce Insoluble Proteins in Cell-Free Expression Systems

     

    7. Co-Translational Stabilization of Insoluble Proteins in Cell-Free Expression Systems

                Lei Kai, Erika Orbán, Erik Henrich, Davide Proverbio, Volker Dötsch, and Frank Bernhard

     

    Part III: Recombinant Protein Production in Lactic Acid Bacteria (LAB)

     

    8. Functional Expression of Plant Membrane Proteins in Lactococcus lactis

                Sylvain Boutigny, Emeline Sautron, Annie Frelet-Barrand, Lucas Moyet, Daniel Salvi, Norbert Rolland, and Daphné Seigneurin-Berny

     

    Part IV: Recombinant Protein Production in Yeast

     

    9. High Cell-Density Expression System: Yeast Cells in a Phalanx Efficiently Produce a Certain Range of “Difficult-to-Express” Secretory Recombinant Proteins

                Yasuaki Kawarasaki, Takeshi Kurose, and Keisuke Ito

     

    Part V: Recombinant Protein Production in Insect Cells-Baculovirus

     

    10. Insect Cells-Baculovirus System for the Production of Difficult to Express Proteins

                Judit Osz-Papai, Laura Radu, Wassim Abdulrahman, Isabelle Kolb-Cheynel, Nathalie Troffer-Charlier, Catherine Birck, and Arnaud Poterszman

     

    Part VI: Recombinant Protein Production in Mammalian Cells

     

    11. Transient Expression in HEK 293 Cells: An Alternative to E. coli for the Production of Secreted and Intracellular Mammalian Proteins

                Joanne E. Nettleship, Peter J. Watson, Nahid Rahman-Huq, Louise Fairall, Mareike G. Posner, Abhishek Upadhyay, Yamini Reddivari, Jonathan M.G. Chamberlain, Simon E. Kolstoe, Stefan Bagby, John W.R. Schwabe, and Raymond J. Owens

     

    12. Recombinant Glycoprotein Production in Human Cell Lines

                Kamilla Swiech, Marcela Cristina Corrêa de Freitas, Dimas Tadeu Covas, and Virgínia Picanço-Castro

     

    Part VII: Recombinant Protein Production in Other Systems

     

    13. Soluble Recombinant Protein Production in Pseudoaltermonas haloplanktis TAC125

                Maria Giuliani, Ermenegilda Parrilli, Filomena Sannino, Gennaro Apuzzo, Gennaro Marino, and Maria Luisa Tutino

     

    Part VIII: Insoluble Protein Purification

     

    14. A Screening Methodology for Purifying Proteins with Aggregation Problems

                Mario Lebendiker, Michal Maes, and Assaf Friedler

     

    15. Solubilization and Refolding of Inclusion Body Proteins

                Anupam Singh, Vaibhav Upadhyay, and Amulya K. Panda

     

    16. Bacterial Inclusion Body Purification

                Joaquin Seras-Franzoso, Spela Peternel, Olivia Cano-Garrido, Antonio Villaverde, and Elena García-Fruitós

     

    17. Characterization of Intracellular Aggresomes by Fluorescent Microscopy

                Lianwu Fu and Elizabeth Sztul

     

    Part IX: Insoluble Protein Characterization

     

    18. Dialysis: A Characterization Method of Aggregation Tendency

                Mireia Pesarrodona, Ugutz Unzueta, and Esther Vázquez

     

    19. Applications of Mass Spectrometry to the Study of Protein Aggregation

                Sílvia Bronsoms and Sebastián A. Trejo

     

    20. Insoluble Protein Assemblies Characterized by Fourier Transform Infrared Spectroscopy

                Antonino Natalello and Silvia M. Doglia

     

    21. Insoluble Protein Characterization by Circular Dichroism (CD) Spectroscopy and Nuclear Magnetic Resonance (NMR)

                Shaveta Goyal, Haina Qin, Liangzhong Lim, and Jianxing Song

     

    22. Methods for Characterization of Protein Aggregates

                Witold Tatkiewicz, Elisa Elizondo, Evelyn Moreno, Cesar Díez-Gil, Nora Ventosa, Jaume Veciana, and Imma Ratera

     

    23. Predicting the Solubility of Recombinant Proteins in Escherichia coli

                Roger G. Harrison and Miguel J. Bagajewicz

     

    Part X: Insoluble Protein Applications

     

    24. Insoluble Protein Applications: The Use of Bacterial Inclusion Bodies as Biocatalysts

                Eva Hrabárová, Lucia Achbergerová, and Jozef Nahálka