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Produktbild: Eating America: Crisis, Sustenance, Sustainability
Band 7

Eating America: Crisis, Sustenance, Sustainability

Aus der Reihe Gdańsk Transatlantic Studies in British and North American Culture

Fr. 106.00

inkl. gesetzl. MwSt., Versandkostenfrei

Beschreibung

Produktdetails

Einband

Gebundene Ausgabe

Erscheinungsdatum

28.10.2014

Herausgeber

Justyna Kociatkiewicz + weitere

Verlag

Peter Lang GmbH, Internationaler Verlag der Wissenschaften

Seitenzahl

304

Maße (L/B/H)

21.6/15.1/2.7 cm

Gewicht

510 g

Sprache

Englisch

ISBN

978-3-631-64662-5

Beschreibung

Portrait

Justyna Kociatkiewicz, Laura Suchostawska and Dominika Ferens are associate professors at the University of Wrocław (Poland). Their fields of interest include contemporary American novel, conspiracy theory and narrative theories; cognitive linguistics and poetics as well as eco-linguistics; and American minority literatures, theories of race, gender and sexuality respectively.

Produktdetails

Einband

Gebundene Ausgabe

Erscheinungsdatum

28.10.2014

Herausgeber

Verlag

Peter Lang GmbH, Internationaler Verlag der Wissenschaften

Seitenzahl

304

Maße (L/B/H)

21.6/15.1/2.7 cm

Gewicht

510 g

Sprache

Englisch

ISBN

978-3-631-64662-5

EU-Ansprechpartner

Zeitfracht Medien GmbH
Ferdinand-Jühlke-Straße 7
99095 Erfurt
DE
produktsicherheit@zeitfracht.de

Herstelleradresse

Peter Lang
Avenue du Théâtre 7
1005 Lausanne
CH
orders@peterlang.com

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  • Produktbild: Eating America: Crisis, Sustenance, Sustainability
  • Contents: Tomasz Basiuk: Tarte aux pommes, or, Delicacies Morally Good for You – Małgorzata Poks: Voluntary Simplicity and Voluntary Poverty: Alternatives to Consumer Culture – Aneta Dybska: The Battle over Squash and Beans: Food Justice Activism in a Polarized City – Justyna Wierzchowska: Consuming the Artist, Consuming the Image: Marina Abramović 2001 MOCA Gala Controversy – Zofia Kolbuszewska: An Abject Guide to America: CSI Lab Autopsy and Stomach Contents as an (Ironic) Index of Interiorizing the Global and the Local – Agata Zarzycka: Unhappy Meals: Fast Food and the Crisis of the Underground in American Goth-themed Fiction and Graphic Novels – Oskar Zasada: Devouring Heroism: An Archetype Crisis in American Pop Culture – Elisabeth A. Frost: Performing Witness: The New Documentary Poetics – Jacek Partyka: Writing of Crisis and Crisis of Writing: Charles Reznikoff’s Testimony (1934) – Joseph Kuhn: The Pale Horseman: Crisis in the Fiction of Katherine Anne Porter – Marta Kova: Indigestible America and the Crisis of Multiculturalism in Aleksandar Hemon’s Fiction – Anna Gilarek: Humanity in Crisis: Man-made Apocalypse in Margaret Atwood’s Oryx and Crake and The Year of the Flood – Dominika Bugno-Narecka: Food (and) War in Gravity's Rainbow – Agnieszka Kaczmarek: Eating Itself to Death: The USA as Seen by McCarthy and Twain – Paulina Ambroży: «Resistance Is the Opposite of Escape»: Still Life as Sustenance in the Poems of Wallace Stevens and Gertrude Stein – Veronika Hofstätter: «Twas very hard to get down their filthy trash»: Investigating Food and Crisis in Mary Rowlandson’s Captivity Narrative (1682) – Małgorzata Martynuska: Consuming Latinidad: Mexican Foodways in Maria Ripoll’s Tortilla Soup (2001) – Jerzy Kamionowski: «Steam-driven cannibals … claim us flesh eaters,– wish we were»: Black Sustainability through the Voice in African American Poetry on the Middle Passage – Laura Suchostawska: Thoreau and the Indians, or a Crisis of the American Ideals of the Wild and Wilderness – Francesca de Lucia: Marching through Wilderness: Relating to the Environment in an Italian American Perspective – Dominika Ferens: Between Taste and Interest: Reading Asian American Literature in the Age of Food Literacy.