Downy Mildew in Pearl Millet A biochemical Approach for its Screening
-
- Englisch ausgewählt
Fr. 83.90
inkl. gesetzl. MwSt.,
Beschreibung
Produktdetails
Einband
Taschenbuch
Erscheinungsdatum
09.02.2015
Verlag
LAP LAMBERT Academic PublishingSeitenzahl
156
Maße (L/B/H)
22/15/1 cm
Gewicht
250 g
Sprache
Englisch
ISBN
978-3-659-68541-5
Downy mildew caused by Sclerospora graminicola is a destructive disease affecting both vegetative and floral parts of the crop, causing huge monetary losses. It is prevalent in many parts of India and several African nations. Biochemical markers provides information of genetic and metabolic factors governing resistance. The content of this book focuses on finding out appropriate biochemical markers useful for screening downy mildew resistance in pearl millet. Different parameters such as isozymes, protein profilling (SDS-PAGE), molecular marker (RAPD), quality parameters, few stress metabolites and histochemical analysis have been analyzed. This book can be of use to the plant biochemists, pathologists, breeders and to the scientific community at large.
Kundinnen und Kunden meinen
Verfassen Sie die erste Bewertung zu diesem Artikel
Helfen Sie anderen Kund*innen durch Ihre Meinung