Beschreibung
Produktdetails
Einband
Taschenbuch
Erscheinungsdatum
25.09.2015
Verlag
LAP LAMBERT Academic PublishingSeitenzahl
356
Maße (L/B/H)
22/15/2.2 cm
Gewicht
548 g
Sprache
Englisch
ISBN
978-3-659-78662-4
Medicinal herbs - one of the main therapeutic agents of the Chinese medicine. The content of traditional Chinese pharmaceutical agents includes the ingredients of a vegetable, mineral and animal origin: herbs, vegetables, nuts, berries and fruit; jewels, soil of various types, parts of insects, fish, birds and wild animals. Various parts of plants (roots, stems, branches and bark, leaves and fruits) and bodies of animals (dried-up bones, bile, placenta) are applied. Various plants are combined in the structure of medicines taking into account their action and compatibility. Besides, in the Chinese traditional and official medicine medicinal properties of fungi have been used for a long time. From a number of fungi different medicines, products of a special purpose of nutraceutical science - which are used for prevention, rehabilitations and treatments of various diseases, are commercially obtained.
Kundinnen und Kunden meinen
Verfassen Sie die erste Bewertung zu diesem Artikel
Helfen Sie anderen Kund*innen durch Ihre Meinung