Florida Keys Cookbook
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- Taschenbuch
- eBook ausgewählt
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Form:Einzelkauf Download
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Sprache:Englisch
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Auflage:3rd Edition
- 3rd Edition Fr. 23.20 ausgewählt
- 2nd Edition Fr. 18.35
Fr. 23.20
inkl. gesetzl. MwSt.Beschreibung
Produktdetails
Format
ePUB
Kopierschutz
Ja
Family Sharing
Ja
Text-to-Speech
Ja
Erscheinungsdatum
01.10.2023
Verlag
Simon + Schuster LLCSeitenzahl
304 (Printausgabe)
Dateigröße
18892 KB
Auflage
3rd Edition
Sprache
Englisch
EAN
9781683343349
The Florida Keys Cookbook is known for its fascinating combination of food history, local lore, and over 175 mouth-watering recipes showcasing the Florida Keys' bounty from Keys restaurant chefs, and home cooks. Archival photographs and informative sidebars elevated the second edition of this beautiful and treasured book that is a celebration of the paradise that is the Florida Keys. Now in its third edition, Victoria Shearer's successful cookbook is being taken to the next level with over 60 new recipes and even more archival photos. A perfect guide for home cooks of all levels of cooking, Florida Keys Cookbook invites readers to experience the culinary excellence and cultural wonder that embodies the Florida Keys. New recipes include:
- Peanut-Crusted Yellowtail with Piña Colada Sauce
- Iced Tomato-Melon Soup
- Piña Colada Rum Cake
- Coconut-Almond Carrot Soup
- Shrimp and Brie Penne
- Citrus-Splashed Spinach Salad
- Conch Fusion Cut-Up
- Baby Asparagus with Orange-Chive-Mustard Sauce
- Caribbean Shrimp Wraps
- Pots de Chocolat Crème à L'Orange
- Sesame Seared Yellowfin Tuna with Ponzu Sauce
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