Echoes of the Gullah Table: Recipes Passed Through Generations Savor Geechee Gullah History, Heritage & Tradition
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Sprache:Englisch
Fr. 31.90
inkl. gesetzl. MwSt.Beschreibung
Produktdetails
Format
ePUB
Kopierschutz
Nein
Family Sharing
Nein
Text-to-Speech
Ja
Erscheinungsdatum
23.07.2025
Verlag
FHWM RetailSeitenzahl
72 (Printausgabe)
Dateigröße
2201 KB
Auflage
1. Auflage
Sprache
Englisch
EAN
9798349492518
Step into the soulful heart of the South with Echoes of the Gullah Table, a stunning 72-page full-color cookbook that preserves the rich, flavorful traditions of the Gullah Geechee people-one recipe, one story, and one generation at a time. Written by native author Marcy Anderson Johannes, raised Creekside on historic Sol Legare Road on James Island, this book is a heartfelt tribute to her family's enduring roots, faith, and food.
At the center of this culinary journey is the matriarch who inspired it all-Grandmother Mattie Walker-whose hands and heart nourished her family and community. Through her recipes, stories, and wisdom, the echoes of the Gullah table still speak to us today.
Inside this book, you'll find:
¿¿¿¿ Authentic Gullah recipes passed down through generations-flavored with love and lived experience
¿¿¿¿ Bonus full-color photo pages featuring Grandmother Mattie, the author, and cherished family memories
¿¿¿¿ Creekside stories of life, tradition, and survival on James Island
¿ Cultural and historical reflections on Gullah life, Charleston roots, and the strength of Black Southern families
And introducing a powerful new voice in the Gullah culinary legacy-Chef Marquise, author's cousin, native of James Island with African American and Spanish heritage. He learned to cook soulful dishes in his mother's kitchen and traditional Spanish recipes in his Abuela's Cocina.
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