What is Healthy? And Why is it so Hard To Achieve?
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- Englisch ausgewählt
Fr. 48.90
inkl. gesetzl. MwSt.,
Beschreibung
Produktdetails
Einband
Gebundene Ausgabe
Erscheinungsdatum
24.07.2025
Verlag
Palmetto PublishingSeitenzahl
266
Maße (L/B/H)
23.5/15.7/1.9 cm
Gewicht
540 g
Sprache
Englisch
EAN
9798822989498
A well-documented story of truth, healing, and what it really means to be healthy. What Is Healthy? And Why Is It So Hard to Achieve? is not another diet book-it's the comprehensive report America should have received years ago. Developed over the course of a decade-not in a few rushed months-this book exposes the root causes of our health crisis and delivers the clarity that's missing from every policy report, public campaign, and food label. It confronts what the 2025 Make America Healthy Again (MAHA) report got wrong: we can't improve public health until we first agree on what "healthy" actually means. If you're looking for a diet plan that works, a strategy to get the best out of your food, or a way to break the cycle of confusion-read this first. Before you spend another dollar on supplements, powders, fad diets, coaching plans, or calorie-counting apps, you need to understand what you're really working against-and what healing actually requires. This book will change the way you see food, your body, and the systems that shape your daily choices. It's not just about nutrition-it's about the food industry, medical dependency, marketing manipulation, generational patterns, convenience culture, misinformation, and more. It traces how we went from home-cooked meals to processed food addictions, from spiritual fasting to dopamine-driven snacking, from nourishment to noise. Most of us are born healthy. But somewhere along the way, our health is taken-manipulated, outsourced, and sold back to us like it was never ours to control. From the sugar lobby to SNAP restrictions, from school lunches to food deserts, What Is Healthy? peels back the layers of cultural conditioning and systemic design that have shaped a nation of sick, confused, and exhausted consumers. It challenges the myth of "moderation," questions the illusion of wellness branding, and reveals how disease often begins with what we normalize-not just what we consume. You'll learn:Why ultra-processed food dominates our shelves-and our bodies What the food industry doesn't want you to understand about labeling, portioning, and craving How habits form at home, in schools, and through cultural "reward" systems Why community, legacy, and intention matter more than willpower How to define "healthy" in a way that actually leads to healing-not confusion This book doesn't give you a 30-day fix or one-size-fits-all plan. Instead, it gives you the foundational understanding needed to make sustainable, powerful choices rooted in truth-not trends. Whether you're facing chronic illness, trying to reclaim your energy, raising children, caring for aging parents, or simply fed up with diet culture, this book offers more than answers-it offers ownership. What Is Healthy? is a blueprint for breaking cycles, building legacy, and reclaiming the clarity we've lost. If you're ready to stop guessing-and start healing-this is where you begin.
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