A Study Of The Normal Constituents Of The Potable Water Of The San Francisco Peninsula (1910)
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Beschreibung
Produktdetails
Einband
Taschenbuch
Erscheinungsdatum
29.06.2008
Verlag
Kessinger Publishing, LLCSeitenzahl
76
Maße (L/B/H)
28/21/0.4 cm
Gewicht
211 g
Sprache
Englisch
ISBN
978-1-4367-5273-2
""A Study Of The Normal Constituents Of The Potable Water Of The San Francisco Peninsula"" is a book written by John Pearce Mitchell and published in 1910. The book presents a detailed analysis of the chemical composition of the drinking water available in the San Francisco Peninsula region. The author investigates the normal constituents present in the water, including minerals, salts, and other organic and inorganic compounds. The book also explores the sources of the water, the methods of its treatment and distribution, and the potential health risks associated with consuming it. The book is a valuable resource for researchers, policymakers, and anyone interested in the quality of drinking water in the San Francisco Peninsula region.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.
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