Produktbild: Diseases of Swine

Diseases of Swine

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Beschreibung

Produktdetails

Einband

Gebundene Ausgabe

Erscheinungsdatum

01.04.2012

Herausgeber

Gregory Stevenson + weitere

Verlag

John Wiley & Sons

Seitenzahl

1040

Maße (L/B/H)

28.7/23/4.6 cm

Gewicht

2746 g

Auflage

10th ed.

Sprache

Englisch

ISBN

978-0-8138-2267-9

Beschreibung

Rezension

"The content of the book is outstanding and quite current. The overall theme of the book as well as the listing of several new pathogens provides tremendous information on potential emerging disease situations. The flow of the book is outstanding, starting with the informative chapter on herd evaluation. I highly recommend this book as an outstanding reference to anyone associated with modern swine production, especially practitioners." ( Journal of The American Veterinary Medical Association , 16 September 2012)

"This book has been extensively rewritten with many new contributors adding to the wealth of global knowledge . . . The book is rather US-biased in its authorship but , despite this , the 10th edition is an essential addition to the library of any veterinary surgeon , adviser to the pig industry or serious farmer who deals with pigs." ( Veterinary Record , 17 November 2012)

"This is the primary reference on swine disease management for veterinarians and students. As the only complete, current reference, it is a must-have for people working in this area." ( Doody's , 14 September 2012)

Produktdetails

Einband

Gebundene Ausgabe

Erscheinungsdatum

01.04.2012

Herausgeber

Verlag

John Wiley & Sons

Seitenzahl

1040

Maße (L/B/H)

28.7/23/4.6 cm

Gewicht

2746 g

Auflage

10th ed.

Sprache

Englisch

ISBN

978-0-8138-2267-9

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  • Produktbild: Diseases of Swine
  • List of Tables viii

    Contributing Authors xiii

    Editors' Note xxiii

    SECTION I VETERINARY PRACTICE

    1 Herd Evaluation 5

    2 Differential Diagnosis of Diseases 18

    3 Behavior and Welfare 32

    4 Longevity in Breeding Animals 50

    5 Effect of the Environment on Health 60

    6 Optimizing Diagnostic Value and Sample Collection 67

    7 Diagnostic Tests, Test Performance, and Considerations for Interpretation 77

    8 Analysis and Use of Diagnostic Data 94

    9 Drug Pharmacology, Therapy, and Prophylaxis 106

    10 Anesthesia and Surgical Procedures in Swine 119

    11 Disease Transmission and Biosecurity 141

    12 Preharvest Food Safety,

    13 Special Considerations for Show and Pet Pigs 179

    SECTION II BODY SYSTEMS

    14 Cardiovascular and Hematopoietic Systems 189

    15 Digestive System 199

    16 Immune System 227

    17 Integumentary System: Skin, Hoof, and Claw 251

    18 Mammary System 270

    19 Nervous and Locomotor Systems 294

    20 Diseases of the Reproductive System 329

    21 Respiratory System 348

    22 Urinary System 363

    SECTION III VIRAL DISEASES

    23 Overview of Viruses 383

    24 Porcine Adenoviruses 392

    25 African Swine Fever Virus 396

    26 Porcine Circoviruses 405

    27 Porcine Anelloviruses 418

    28 Herpesviruses 421

    29 Porcine Parvovirus 447

    30 Swinepox Virus 456

    31 Porcine Reproductive and Respiratory Syndrome Virus (Porcine Arterivirus) 461

    32 Porcine Astroviruses 487

    33 Bunyaviruses 490

    34 Porcine Caliciviruses 493

    35 Coronaviruses 501

    36 Filovirus 525

    37 Flaviviruses 528

    38 Pestiviruses 538

    39 Hepatitis E Virus 554

    40 Influenza Virus 557

    41 Paramyxoviruses 572

    42 Picornaviruses 587

    43 Reoviruses (Rotaviruses and Reoviruses) 621

    44 Retroviruses 635

    45 Rhabdoviruses 639

    46 Togaviruses 644

    SECTION IV BACTERIAL DISEASES

    47 Overview of Bacteria 649

    48 Actinobacillosis 653

    49 Bordetellosis 670

    50 Brachyspiral Colitis 680

    51 Brucellosis 697

    52 Clostridiosis 709

    53 Colibacillosis 723

    54 Erysipelas 750

    55 Glässer's Disease 760

    56 Leptospirosis 770

    57 Mycoplasmosis 779

    58 Pasteurellosis 798

    59 Proliferative Enteropathy 811

    60 Salmonellosis 821

    61 Staphylococcosis 834

    62 Streptococcosis 841

    63 Tuberculosis 856

    64 Miscellaneous Bacterial Infections 866

    SECTION V PARASITIC DISEASES

    65 External Parasites 885

    66 Coccidia and Other Protozoa 895

    67 Internal Parasites: Helminths 908

    SECTION VI NONINFECTIOUS DISEASES

    68 Nutrient Deficiencies and Excesses 923

    69 Mycotoxins in Grains and Feeds 938

    70 Toxic Minerals, Chemicals, Plants, and Gases 953

    Index 968