Around The World in 80 Meals The Best Of Cruise Ship Cuisine
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- Hardcover ausgewählt
- Taschenbuch
- eBook
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Sprache:Englisch
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Auflage:2nd edition
- 2nd edition Fr. 38.90 ausgewählt
- 2nd edition Fr. 52.90
Fr. 38.90
inkl. gesetzl. MwSt.,
Beschreibung
Produktdetails
Einband
Gebundene Ausgabe
Erscheinungsdatum
19.08.2021
Verlag
Next ChapterSeitenzahl
410
Maße (L/B/H)
22.2/14.5/2.8 cm
Gewicht
707 g
Auflage
2nd edition
Sprache
Englisch
ISBN
978-4-86752-491-6
Welcome to an exotic seven-day dream cruise filled with gastronomic delights. Imagine waking up on a different ship in a new port of call every day, and treating your taste buds to a gourmet meal every evening, each carefully prepared by one of the best chefs afloat. This book highlights the most interesting menus and recipes from a diversity of cruise lines, from the luxurious Cunard Line - famed for its opulent ocean liners - to a small but highly exclusive line of yachts that offer the most personalized cruise experience. You'll see daily snapshots of a week of luxury cruising. A chapter for each day briefly introduces each ship, explains where it is located, and gives information about each cruise line and its chefs. The main focus is on the dinner menu, followed by recipes for recreating every delectable morsel in your own kitchen.
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