The Anti-bacterial Activity of Essential Oils A complete Study of Essential oil Nano emulsions for Anti-bacterial activity in food. DE
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- Englisch ausgewählt
Fr. 61.90
inkl. gesetzl. MwSt.,
Beschreibung
Produktdetails
Einband
Taschenbuch
Erscheinungsdatum
25.11.2022
Verlag
LAP LAMBERT Academic PublishingSeitenzahl
80
Maße (L/B/H)
22/15/0.5 cm
Gewicht
137 g
Sprache
Englisch
ISBN
978-620-5-51869-4
Adverse and unwanted effects of medicinal drugs is a common problem nowadays. So, it is necessary to find natural, healthy alternatives to medicinal drugs.One such healthy option is Essential oils. As natural and effective Anti-bacterial, essential oils have been increasingly investigated to control food-borne pathogens and enhance food safety as well as dietary and medicinal uses. It is usually difficult to achieve high Anti-bacterial effectiveness when directly incorporating Essential oils in food systems due to their low water solubility. Thus, a variety of Essential oil delivery systems have been developed.One of them is Nano emulsions. Nano-emulsions have shown many benefits to encapsulate Essential oils.I started this project on Anti-bacterial activity of Essential oils using natural emulsifiers.
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