The Chicago Herald Cooking School
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- Englisch ausgewählt
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Beschreibung
Produktdetails
Einband
Taschenbuch
Erscheinungsdatum
18.07.2023
Herausgeber
Jessup [From Old Catalog] WhiteheadVerlag
Creative Media Partners, LLCSeitenzahl
144
Maße (L/B/H)
23.4/15.6/0.8 cm
Gewicht
213 g
Sprache
Englisch
ISBN
978-1-02-221094-3
For anyone looking to improve their culinary skills or explore new recipes, The Chicago Herald Cooking School is an excellent resource. This book features dozens of recipes, along with detailed instructions and helpful tips for preparing everything from soups and stews to entrees and desserts. With recipes contributed by some of the top chefs of the day, this book is a must-have for anyone interested in classic American cuisine.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.
This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
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