Get Ahead Prep Easy, time-saving family dinners from scratch
Fr. 41.90
inkl. gesetzl. MwSt.,
Beschreibung
Produktdetails
Einband
Gebundene Ausgabe
Erscheinungsdatum
25.03.2027
Verlag
Octopus BooksSeitenzahl
224
Maße (L/B)
25.2/19.2 cm
Sprache
Englisch
ISBN
978-0-600-64058-5
Did you know that if you set aside just two hours on a Sunday, you can set yourself up for a week of delicious, healthy and convenient meals?
Life is busy. Weekdays are short, family life is full and cooking from scratch can often feel impossible. Get Ahead Prep cooking gives you back control of dinner, with a freezer full of clever, homemade building blocks ready whenever you need them and a 4-week meal plan to take the friction out of midweek cooking.
Each chapter is built around a recipe for a simple, freezer-friendly prep-ahead base, followed by nine recipes using this base recipe, all of which can be ready in under 30 minutes. These bases, stocks, doughs and clever preps are all:
- Made completely from scratch
- Freezer-friendly with clear freeze and thaw guidance
- Designed to be reused in multiple, very different meals
The result? Homemade meals in minutes, all week long, without the stress.
From a Leftover Veg/Mince Base that can be transformed into One-Pan Lasagne or Smash Burgers & Shoestring Fries, to a Sunflower Seedy Herby Pesto Base that can become Pesto Feta Eggs or Lemon Roast Chicken & Potatoes with Fresh Herb Pesto, Jade Greenhalgh shows you that batch cooking doesn't have to mean eating the same meal over and over again.
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