Band 803
Quality Mgmt Of Nutraceuticals
Aus der Reihe
ACS Symposium
-
- Englisch ausgewählt
Fr. 218.00
inkl. gesetzl. MwSt.,
Beschreibung
Produktdetails
Einband
Gebundene Ausgabe
Erscheinungsdatum
01.01.2002
Herausgeber
Ho Chi-Tang + weitereVerlag
Oxford University PressSeitenzahl
344
Maße (L/B/H)
23.7/16.3/2.1 cm
Gewicht
582 g
Sprache
Englisch
ISBN
978-0-8412-3773-5
The market of nutraceuticals, functional foods, and food supplements is a growing field due to consumer concerns and awareness of health. However, the quality of the products in the field is not well controlled. Quality Management of nutraceuticals examines the chemical and biological quality management of nutaceuticals. The volume is divided into three sections. The first provides and overview on the topic and reviews several important classes of nutraceutical compounds, flavonoids, anthocyanins, and marine nutraceuticals. Examples of the chemical analysis of several nutraceutical products on the market such as goldenseal, saw palmetto, green tea, cocoa, and black cohosh are discussed in the second section of the volume. The final section gives the bioactivity of several nutraceutical products such as ginger and gum guggul.
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