Produktbild: The World of Niagara Wine

The World of Niagara Wine

Fr. 47.90

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Beschreibung

Produktdetails

Einband

Taschenbuch

Erscheinungsdatum

22.08.2013

Herausgeber

Michael Ripmeester + weitere

Verlag

Wilfrid Laurier University Press

Seitenzahl

295

Maße (L/B/H)

22.9/15.2/2.3 cm

Gewicht

544 g

Sprache

Englisch

ISBN

978-1-55458-360-7

Beschreibung

Portrait

Michael Ripmeester is in the Department of Geography at Brock University.
Phillip Gordon Mackintosh is a faculty member in the Department of Geography at Brock University.
Christopher Fullerton is a faculty member in the Department of Geography at Brock University.

Produktdetails

Einband

Taschenbuch

Erscheinungsdatum

22.08.2013

Herausgeber

Verlag

Wilfrid Laurier University Press

Seitenzahl

295

Maße (L/B/H)

22.9/15.2/2.3 cm

Gewicht

544 g

Sprache

Englisch

ISBN

978-1-55458-360-7

Herstelleradresse

Libri GmbH
Europaallee 1
36244 Bad Hersfeld
DE

Email: gpsr@libri.de

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  • Produktbild: The World of Niagara Wine
    • The World of Niagara Wine, edited by Michael Ripmeester, Phillip Gordon Mackintosh
    • Map of the Niagara Region and Its Wineries
    • Foreword Konrad Ejbich (CBC Radio)
    • Acknowledgements
    • Introduction: The World of Niagara Wine Michael Ripmeester, Phillip Gordon Mackintosh, and Christopher Fullerton
    • Section 1: Niagara Wines Decanted
    • 1 The Early History of Grapes and Wine in Niagara Alun Hughes
    • 2 Niagara Wine and the Influence of the Government Regulation, 1850s to 1944 Dan Malleck
    • 3 The Growing Place of Wine in the Economic Development of the Niagara Region Christopher Fullerton
    • Section 2: Business and Bottles
    • 4 The History of the VQA Linda Bramble
    • 5 Ontario Wines in the Marketplace Astrid Brummer
    • 6 The Ontario Wine Industry: Moving Forward Maxim Voronov, Dirk De Clercq, and Narongsak Thongpapanl
    • 7 The Hands behind the Harvest: Migrant Workers in Niagara's Wine Industry Janet McLaughlin
    • Section 3: The Vineyard to the Bottle
    • 8 The Use of Geospatial Technologies for Improved Vineyard Management Decisions in the Niagara Region Marilyne Jollineau and Victoria Fast
    • 9 The Niagara Peninsula Appellation: A Climatic Analysis of Canada's Largest Wine Region Anthony B. Shaw
    • 10 The Wine-Producing Soils of Niagara Daryl Dagesse
    • 11 Viticultural Practices and Their Effects on Grape and Wine Quality Andrew G. Reynolds
    • 12 Wine Tasting Ronald S. Jackson
    • 13 Vintning on Thin Ice: The Making of Canada's Iconic Dessert Wine Gary Pickering and Debbie Inglis
    • Section 4: A Cultural Perspective on Niagara Wines
    • 14 New Wine in Old Wineskins: Marketing Wine as Agricultural Heritage Michael Ripmeester and Russell Johnston
    • 15 Constructing Authenticity: Architecture and Landscape in Niagara Wineries Nick Baxter-Moore and Caroline Charest
    • 16 Wine and Culinary Tourism in Niagara David J. Telfer and Atsuko Hashimoto
    • 17 Conflict in the Niagara Countryside: Securing the Land Base for the Wine Industry Hugh J. Gayler
    • 18 The Niagara Wine Festival's Grande Parade: The Public Geography of a ""Grape and Wine"" Controversy Phillip Gordon Mackintosh
    • Afterword Tony Aspler
    • Contributors
    • Index