LAB MANUAL OF MICROBIOLOGY
Aus der Reihe
Practical Manual Series
-
- Hardcover
- Taschenbuch ausgewählt
-
Sprache:Englisch
Fr. 38.90
inkl. gesetzl. MwSt.,
Beschreibung
Produktdetails
Einband
Taschenbuch
Verlag
New India Publishing Agency - NIPASeitenzahl
210
Maße (L/B/H)
21.6/14/1.1 cm
Gewicht
273 g
Sprache
Englisch
ISBN
978-81-19-21577-5
The book in question comprises 15 chapters, each focusing on a specific aspect of microbiology. These chapters include techniques for isolating microbes from various sources, such as soil, water, and seeds, as well as methods for assessing microbial growth and sensitivity to antibiotics. Additionally, the book covers topics such as bacterial transformation, fermentation, and microbial analysis of air, soil, and water. The authors have designed the book to provide laboratory techniques for undergraduate and postgraduate students to complete assignments in their course syllabi. To aid in understanding, many of the methods are illustrated with flowcharts and diagrams. The authors are confident that the book will be a valuable resource for those seeking to learn and perform microbiological experiments in the laboratory.
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