Eggs, and how to use Them. A Guide for the Preparation of Eggs in Over Five Hundred Different Styles, With Some Reference to Their Importance in the P
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Fr. 44.90
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Beschreibung
Produktdetails
Einband
Gebundene Ausgabe
Erscheinungsdatum
03.09.2015
Verlag
Creative Media Partners, LLCSeitenzahl
160
Maße (L/B/H)
23.4/15.6/1.1 cm
Gewicht
404 g
Sprache
Englisch
ISBN
978-1-341-50791-5
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